The P&C is excited to be holding a Bakery Day fundraiser on Thursday 19th November!

 

Students can enjoy a selection of delicious homemade savoury bakery treats, with the option to add a juice popper. All orders will be delivered to classrooms just before Break 1.

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Bakery Treat Options

Our delicious bakery treats are lovingly homemade by local business Sorelle Kitchen & Eatery.

Choose from:

• Beef pies (5cm)

• Pork sausage rolls (6–7cm)

• Spinach and ricotta rolls (6–7cm)

• Gluten-free options available

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Allergen & Dietary Information:

All bakery treats are FREE FROM NUTS and all bakery treats CONTAIN EGGS. Bakery treats are prepared in a facility that handles nuts, sesame, soy, gluten, dairy and egg. Please be aware that cross-contamination may occur. If your child has a severe food allergy, please consider this carefully before placing an order and indicate any dietary requirements on the order form.

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Orders close: Friday, 13 November 2026

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HOW TO ORDER:

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1. Download the Flexischools app here (or scan the QR code below)

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2. Create an account and add your child/children (or log in if you already have an account)

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3. Select Bakery Day and pay online

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Prefer cash? No worries!

Paper order forms are still available from the office, or can be downloaded here, via socials or School Bytes. Please return the completed form with payment to the office by Friday, 13th November.

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